Located in the coastal heart of Westcliff-on-Sea, the Prowse Restaurant Menu at 5, 6 Shorefield Road is a delightful fusion of refined British cooking and elegant modern presentation. This inviting establishment captures the spirit of contemporary dining, offering a menu that balances comfort with sophistication. Standout starters include perfectly seared Scallops with Cauliflower Puree and Heritage Beetroot Salad with Goats Cheese, showcasing a seasonal and thoughtful approach to ingredients.
Main courses reflect a deep respect for local produce. The Pan-Roasted Sea Bass is a highlight, served atop crushed new potatoes with a delicate lemon butter sauce that complements the fish’s freshness. For meat lovers, the Slow-Braised Lamb Shank delivers richness and depth, paired beautifully with creamy mash and red wine jus. Vegetarian options are equally well crafted, such as the Wild Mushroom Risotto, which is hearty without being heavy, featuring layers of umami from truffle oil and Parmesan.
Desserts are not an afterthought at Prowse. The Sticky Toffee Pudding is indulgent, soaked in a rich toffee sauce and accompanied by clotted cream. Meanwhile, the Lemon Tart with Raspberry Coulis offers a refreshing and tangy end to the meal, ideal for those who prefer a lighter finish.
What sets Prowse apart is its commitment to balance-between fine dining and relaxed ambiance, between modern flair and traditional British roots. The menu offers consistent quality across courses, and portion sizes are generous without compromising on plating elegance. Whether visiting for a special evening out or a refined weekend lunch, diners will find that the Prowse Restaurant Menu delivers a cohesive, memorable culinary experience in Southend-on-Sea.
